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New Years Eve Gala Dinner
One not to be missed on the social calendar!
Enjoy a night to remember and bring in the New Year in style, enjoy Andy Powell our live entertainer and host, DJ will play until the early hours. Mix and mingle with a chilled glass of Champagne, canapés and a delicious five-course Dinner.
£142.00 per person
To make a booking call the Events Team on 01565 650333 or email events@cottonshotel.co.uk
Please note this event is not suitable for children under 14 years of age and is based on captains tables, a minimum of 8 guests for your own table. Dress code – black tie.
Canapes'
Chef's selection
Parsnip, Granny Smith apple and sage velouté
crème fraiche
Salt baked beets
truffle whipped goats’ cheese, quince jelly and tarragon oil
Port of Lancaster haggis
smashed neaps, Scotch whisky café au lait sauce
(vegetarian Haggis also available)
Port of Lancaster Haggis and Smashed Neaps
Scotch whisky café au Lait sauce (Vegetarian Haggis also available)
Fillet of Bowland forest aged beef and brisket
confit potato, Thwaites Ale braised shallot, calvo nero, red wine jus
Open filo tart of caramelised winter vegetable
lentils and chestnuts, fresh cranberries, Cheshire blue cheese sauce
Fillet of salmon, seabass and tiger prawn
fondant potato, artichoke puree, samphire, caviar beurre blanc
Thwaites Award-Winning Ale Sticky Toffee Pudding
Vanilla Custard
Rich black forest chocolate and cherry delice
our version of a classic
Coffee and chocolates
Locally sourced selection of cheese served at 11pm