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Hotel Xmas 6982 (1)

Christmas Day Lunch Menu

To make a booking call the Events team on 01565 622144 or email events@cottonshotel.co.uk

Canapés
Chef's selection

Appetiser
Parsnip, Granny Smith apple and sage velouté
crème fraiche

Chicken liver parfait
armagnac prunes, baby leeks, toasted sourdough
Salt baked beets
goat's cheese croquettes, quince jelly, tarragon oil
Smoked salmon rillette
cray fish, cucumber and caviar


Butter roasted breast of Cheshire turkey
pigs in blankets, bread sauce, homemade spiced cranberry relish
Fillet of Bowland forest aged beef
potato rosti, Thwaites ale braised shallot, forest mushroom and truffle sauce
Open filo tart of caramelised winter vegetable
lentils and chestnuts, fresh cranberries, Cheshire blue cheese sauce
Fillet of salmon, seabass and tiger prawns
artichoke purée, samphire, caviar beurre blanc

With a selection of heritage vegetables and thyme and garlic roasties

Thwaites Ale award-winning Christmas plum pudding 
Baileys vanilla anglaise
Rich black forest chocolate and cherry delice
our version of a classic
Cropwell Bishop stilton, mature cheddar and Cheshire white cheese
fruit cake and onion marmalade
Coffee and petit fours

Book direct to support our family business

Not only do we guarantee you the best rate, and give you complimentary access to our spa and gym for booking direct, you'll also be supporting a local family business with over 200 years of heritage.